An Evening at Larry & Jackie’s

Home of Larry & Jackie Weitzner

Margate, NJ 08402

Thu, Sep 10, 6:00 PM - 9:00 PM

$125 each

0 Favorites | 2 Comments | 16 Purchases | 24 Tickets Remaining

An Evening at Larry & Jackie’s

  • Date and Time

    Thu, Sep 10 at 06:00PM to 09:00PM US/Eastern
  • Host

    Larry and Jackie Weitzner
  • Availablity

    24 Tickets Remaining
  • Price

    $125 ea.
  • Location

    Home of Larry & Jackie Weitzner
    9121 Fremont Ave
    Margate
    NJ 08402
  • Dress Code

    Summer Chic with Chaine Decorations
  • Suggested Hotel

    -
  • Parking

    Street Parking
  • Cancellation Policy

    No Refunds
  • Smoking

    Yes

About the Event

September 10 | Rain Date: September 13 
 
One of our favorite traditions returns, and we couldn’t be more excited. 
 
Join us at Larry and Jackie’s stunning waterfront home in Margate for our annual Chaîne dinner. With breathtaking bay views, wonderful friends, exceptional cuisine, and unforgettable wines, this evening has become one of the highlights of our year. 
 
Event Details:
 
    •    Date: Thursday September 10, 2026
    •    Price: $125 Members
    •    Location: The Home of Larry & Jackie Weitzner's
    •    Time: 6:00 PM
    •    Dress:  Summer Chic with Chaine Decorations

We are incredibly grateful to Larry and Jackie for once again opening their beautiful home and welcoming all of us with such warmth and generosity. Their hospitality is second to none, and they somehow make every guest feel like family. 
 
Betty’s Seafood Shack has created an outstanding menu celebrating the flavors of the Jersey Shore, featuring freshly shucked oysters, sesame-crusted tuna, Maryland-style crab cakes, blackened fish, brisket sliders, and an array of delicious accompaniments. 
 
You’ll notice there aren’t any wines listed on the menu—and that’s because the wine service is in the hands of Larry. Anyone who has had the pleasure of attending one of his dinners knows what a treat that is. Larry has an extraordinary palate and an impressive cellar, with a remarkable ability to select wines that beautifully complement the food. Every bottle is thoughtfully chosen, making the wine experience every bit as memorable as the meal itself. 
 
A little note about the weather: Because so much of the magic of this evening is enjoying Larry and Jackie’s beautiful waterfront setting, we have reserved September 13 as our rain date. When purchasing your tickets, please make sure you are available for both September 10 and September 13. Should Mother Nature require us to move the dinner to our rain date, tickets will automatically transfer to September 13 and unfortunately cannot be refunded due to a scheduling conflict. We appreciate everyone planning ahead so we can keep this special evening worry-free. 
 
Seating is limited, and this dinner sells out every year, so we encourage you to reserve your tickets early. 
 
We look forward to another unforgettable evening on the bay filled with incredible food, extraordinary wines, laughter, and the company of great friends. Cheers!

PLEASE PUT THE NAMES OF YOURSELF AND GUESTS IN THE COMMENTS BELOW.

We look forward to welcoming you for a wonderful evening at the shore.

Vive La Chaine!

Dina Guzzardo
Bailli, Atlantic City

Larry Weitzner
Vice-Échanson, Philadelphia

Event Schedule

Local Shucked Oysters

Freshly shucked local oysters served on ice with Betty’s signature cocktail sauce, horseradish, classic mignonette, and fresh lemon wedges. 
 


Betty’s Famous Clams Casino

Little neck clams baked with a savory blend of herbs, peppers, bacon, and seasoned breadcrumbs. 

Sesame-Crusted Tuna Sashimi

Thinly sliced sesame-encrusted tuna served chilled with fresh ginger, wasabi, and ponzu sauce. 

Jersey Beefsteak Tomato & Tony Boloney Mozzarella

Vine-ripened Jersey tomatoes layered with locally crafted fresh mozzarella, basil, finished with extra virgin olive oil and aged balsamic glaze. 
 

Mini Maryland-Style Crab Cakes

Golden pan-seared crab cakes made with jumbo lump crab meat and minimal filler, served with a lemon aioli. 

Sous Vide Lemon Chicken

Tender sous vide chicken finished with fresh lemon, herbs, and butter. 

Seasonal Blackened Fish

Fresh seasonal fish seasoned with Betty’s signature blackening spice, served with lemon wedges and house-made Lemon Zest Aioli. 
 

Slow-Smoked Chopped Brisket Sliders

House-smoked brisket piled onto soft slider rolls with pickled onions, pickles, and Betty’s Gold barbecue sauce.

Accompaniments

Brussels Sprouts with Thai Chili Glaze 
Roasted Brussels sprouts lightly tossed in a sweet and mildly spicy Thai chili sauce. 
 
Betty’s Creamy Coleslaw 
A crisp, refreshing house-made slaw with a light, creamy dressing. 
 
Betty’s Signature Cornbread 
Fresh-baked sweet cornbread served with warm whipped honey butter.

Name
Aaron Cohen +1
Margaret LaManna +1
Ted Lippman +1
Frederick J. Kneble +1
Jeanette Giemza +1
Mary Ann Settembrino Lipton +1
Larry Weitzner +1
Michael Gebhard +1
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Margaret LaManna Joseph Pasquale

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jeanette Giemza and Andrea Moss

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i do not know if i paid my dues this yesr can i do online??

Event Pricing

Tickets: $125
24 Available